This fully washed coffee comes to you from the Gahahe washing station in the Kayanza province of Burundi where 1,740 smallholders send their coffee for processing. The coffee cherries are selectively hand-picked by the families who own these small farms - most with only 200-250 trees. Once the cherries arrive at the washing station they are wet processed under constant supervision and quality control, ensuring only the highest quality beans are selected. Orange zest, baking spices and reminiscent of mulled wine, tomato and rosemary.